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When planning destination wedding in Jim Corbett, people often seem worrying about food, especially when they are coming from far off places. We understand that when it comes to destination weddings, food is more than just a part of the celebration. And that is what we inculcate when hosting weddings at Anantum Gateway Resorts & Spa, Ramnagar, Uttarakhand. From regional delicacies that celebrate heritage to global cuisines that bring in modern flair, we are setting a benchmark for wedding catering in India.

We guarantee luxury, we guarantee traditions, we guarantee priceless moments, and on the top of all, we guarantee food for the soul for all these joyous wedding moments. With thoughtfully curated menus, master chefs, and an ambiance that enhances every meal, we ensure that your wedding feast is as memorable as your wedding vows. Let’s explore how Anantum Gateway Resorts & Spa offers redefined culinary experiences for each wedding event.

Customized Culinary Menu for Weddings

No two weddings are alike, and neither should the menus be. At Anantum Gateway Resorts & Spa, we let couples take this opportunity to design menus that reflect their personal taste, cultural traditions, and family preferences. Our expert culinary team works closely with families to incorporate special dishes that hold traditional and sentimental value. Be it a regional delicacy from the couple’s hometown, or a dish that they both savor; we let them have the food for their soul throughout the wedding celebrations.

When we speak about customization, we promise what we deliver and that is quite evident with the weddings we have hosted till date. From vegetarian only feasts to multi-cuisine buffets that include both traditional Indian specialties and international favorites, the menus are thoughtfully curated to ensure that every guest feels considered. When it comes to offering regional and personalized experiences, we offer different food menus including Punjabi, North Indian, Kumaoni, Rajasthani, South Indian, Bengali, and multiple others. For a Jain wedding, we have a complete Jaini food menu with no onion-garlic and no root vegetables menu. This flexibility and attention to detail make every wedding in Corbett, not just luxurious but deeply personal.

Distinct menus for each wedding function

Every wedding is a series of celebrations, starting from mehndi to haldi, cocktail to reception; and ensuring that each of these ceremonies is paired with its unique menu is our responsibility. Be it the day time functions like haldi or the night-hour events like mehndi and sangeet; we welcome guests with vibrant flavors and appetizing snacks. Some of the most common snack counters are chaat, dahi saunth batashe, Bombay bhel puri, corn chaat, pasta, hakka noodles, shikanji, ganne ka juice, and several mocktails. We do offer liquors and cocktails on special demand for functions like cocktail parties, hen’s parties and receptions.

As the celebrations grow grander, the menus shift towards indulgence with more cuisines and platters that reflect the cheerful spirit of the occasion. From fusion starters including both veg and non-veg delicacies according to one’s preference to live food counters, we have them all. Coming to the wedding day feast, well that is designed to be royal and diverse. On the wedding day, the food takes center stage with elaborate Indian spreads along with international cuisines leaving guests with a dining memory that matches the elegance of the occasion.

Rich Diversity of Cuisines

What sets Anantum Gateway Resorts & Spa apart is the wide range of cuisines available for weddings. As we already stated above, we are all set with Indian specialties from every corner along with international food palates; let’s discover what it all includes. Our resort’s chefs are well-versed in crafting authentic Indian dishes while also bringing global expertise to the table. The best part is that we have dedicated chefs for different cuisines as we do not wish to risk the authenticity and taste of the real cuisines.

Guests can indulge in the richness of North Indian, Awadhi, Mughlai, Punjabi, Rajasthani, Kumaoni, Chinese, Japanese, Thai, Continental, Italian, and several other cuisines based on their preference. We have something special on the platter from each region. Starting from our Kumaoni specialist Bhatt ki Churkhani and Palak ka Kafa to Delhi 6 ki Nahari and Mutton Darbari Biryani. For non-vegetarian lovers, we have Mutton Rogan Josh, Mutton Rizala, Chicken Changezi, Chicken Afghani, Rampuri Chicken Stew, and a lot more. No worries if you are vegetarian, as we do have several vegetarian delicacies as well including Sabz-Nargisi-Kofta, Dum ki Soya Chaap, Paneer Pasanda, Paneer Lababdaar, Sabz-e-Bahaar, and the list is endless. Coming to the international cuisines, we do have Hakka Noodles, Manchurian, Alfredo Pasta, Wood-Fired Pizzas, Sushi, Lasagna, Tiramisu, and more.

Wedding in Jim Corbett or in any other part of India, remain incomplete without the savoring sweet delicacies. And our sweet specialties will get you into thinking especially if you are sweet lovers. Our range of desserts has a mix of traditional sweets starting from gulab jamun, rasmalai, gazar ka halwa, moong dal halwa and it goes on to experimental sweets that will get you crazy. It includes Khazoor ka Halwa, Lahsun ki kheer, Ghaans ka Halwa, Haldi ka Halwa, Adrak ka Halwa, and more. Apart from Indian sweet delicacies, we do have cheesecakes, mousse, cup-cakes, and tiramisu. We bake fresh three to four layered wedding cakes for engagement day. This thoughtful balance of regional authenticity and global sophistication ensures that every guest finds something to enjoy.

Food catering with no regional boundaries

Yes, you heard it right, at Anantum Gateway Resorts & Spa, we have no limitations when it comes to food, as we have experienced and dedicated chefs for each cuisine. That is what makes it easier for us to host different weddings without letting our guests down. Be it a Bengali Wedding or a Tamil Wedding, Islamic Wedding or Punjabi Wedding, you need not worry about food at all. We know that every guest focuses on food throughout the wedding and we leave no chance to impress them with our tantalizing snacks, tempting cuisines, and mouthwatering sweets and desserts. Your order is our command and we stick to it to ensure that your guests deserve the best treatment. So be it the demand for Vegan food, Jain food, Arabic food, Sindhi food, or Himachali food; you can trust on us when it comes to catering.

The list doesn’t end here..

We already told you enough about the cuisines and how we customize them according to each wedding preference. But what about our little guests, yes we are speaking about kids, as we have a special counter for them. Right from mini burgers and mini pizzas to popcorn and French fries counter, nachos, spaghetti, ice-creams, pastries, and candy floss too. Kids when served with their favorite snacks or food turns to be the happiest kids letting you all enjoy the wedding vibes.

We spoke a lot about food and now it is time to think of the beverages. Live tea counters and artisanal coffee counters are a part of each wedding at Anantum Gateway Resorts & Spa. Other than that, we serve our guests with different types of mocktails including watermelon cooler, blue lagoon, Virgin Mojito, Virgin Pina Colada, and a few more. Other than that we do serve refreshing fruit juices for our little ones. When planning to host wedding in Ramnagar, people do worry about cocktail and liquor arrangements. Well, at our resort in Corbett, we have got you covered considering your special demands.

Have Best Culinary Experiences in Weddings at Anantum Gateway Resorts & Spa

Though we are known as the best resort in Jim Corbett for hosting luxurious and grand weddings; but the reviews we have got for our delicious food has got us smiling from ear to ear. Food is one of the strongest memories guests carry from a wedding. That is why we prepare every dish with a focus on flavor, presentation, and cultural connection, ensuring that the dining experience becomes a cherished part of the wedding story. We ensure complete hygiene and offer that authentic taste that leaves a lasting impression on your taste buds.

With personalized planning, diverse cuisines, live counters, and a world-class team of experienced chefs, our resort redefines destination weddings with food at the center of the experience. For couples who want their wedding to be remembered not only for its beauty, décor, and luxury but also for its dining, Anantum Gateway Resorts & Spa is the perfect choice.