Delicious dining at The Royal Sands
Steaks cooked to perfection, duck, lamb and sublime seafood, Club Bistro offers an a la carte menu of showstopper chef’s creations and classic continental favorites, intriguing mixology and live music. Duck Tataki, duck maigret in red berry sauce is a Club Bistro dining highlight. Other menu choices include pan-fried herby chicken, beef fillet with five-onion sauce and lamb…









